My New Favorite Chicken Wing Recipe

Total Time: 1 hr 35 mins Preparation Time: 1 hr 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 dozen chicken wings
• 1 egg
• 2 teaspoons melted margarine
• 1/2 teaspoon hot sauce
• 1/2 teaspoon salt
• 1 teaspoon brown sugar
• 1 teaspoon hungarian paprika
• 1/4 cup water
• 1/2 cup flour
• 1/4 cup cornstarch
• 1/4 teaspoon baking soda
• oil (for frying)

Recipe

• 1 cut up the chicken wings at the joint so you have 24 pieces.
• 2 mix the egg, margarine, hot sauce, salt, sugar, and paprika.
• 3 coat the chicken wings in this mixture, then refrigerate for 1 hour.
• 4 remove from the fridge and add the water, flour, baking soda and cornstarch.
• 5 mix well and make sure each piece is coated.
• 6 heat the oil in large frying pan.
• 7 fry 5 to 6 pieces at a time until brown, turning a few times.
• 8 drain on a paper towel.
• 9 the wings are now ready to serve.