Smoked Salmon Party Roll-ups

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• Servings: 16
• 1/2 cup chive & onion cream cheese
• 1/4 cup feta cheese, crumbled
• 4 spinach tortillas
• 6 ounces smoked salmon, thinly sliced
• 1 cup baby spinach leaves

Recipe

• 1 mix cream cheese and feta. spread evenly on the tortillas.
• 2 top evenly with spinach leaves and salmon.
• 3 roll up tortillas tightly; wrap individually in plastic wrap. refrigerate at least 2 hours.
• 4 to serve, remove plastic wrap,. cut each roll up crosswise into 12 pieces. arrange on serving dish.
• 5 note: you could also substitute ham for the salmon. and if you cannot find the green tortillas, you can use regular. it's just prettier with the green/spinach tortillas.