Spicy Sweet Potato Fries

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 4 sweet potatoes, about 2 lbs
• 1/4 cup extra virgin olive oil
• 1 tablespoon chopped fresh rosemary
• 1 teaspoon coarse salt
• 1/4 teaspoon red pepper flakes
• 1/4 cup olive oil
• 1 tablespoon chopped fresh thyme
• 1 tablespoon orange rind
• 1 teaspoon salt
• 1/4 teaspoon seasoned pepper
• 1/4 cup olive oil
• 1 tablespoon chopped red pepper
• 1/4 tablespoon coarse salt
• 1/2 teaspoon ground cumin
• 1/4 teaspoon crushed red pepper flakes

Recipe

• 1 preheat oven to 500f degrees.
• 2 cut potatoes into wedges.
• 3 place wedges in a bowl with remaining ingredients, toss potatoes until evenly coated.
• 4 season with salt and pepper if desired.
• 5 arrange seasoned potato wedges in a single layer on greased baking sheet for quicker baking.
• 6 for crisper fries, place potatoes at least 1 inch apart.
• 7 bake on middle oven rack for approximately 20 minutes or until crisp on the outside and soft inside when pricked with a toothpick or fork.
• 8 turn once about half way through baking.