Spicy Yoghurt Dip (chilli, Garlic, Dill)

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 4
• 4 cups plain turkish yoghurt
• 2 -3 garlic cloves (crushed)
• 1 tablespoon dried dill (chopped finely) or 1/4 cup fresh dill (chopped finely)
• olive oil
• chili powder

Recipe

• 1 mix the yoghurt, garlic and dill together.
• 2 drizzle olive oil on top of the mixture (around the edges only).
• 3 sprinkle chilli powder on top of the mixture.
• 4 heat some chiabbata / turkish bread or pitta, dip, and enjoy!