Texas Zucchini Wraps
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 6 -8 flour tortillas
- 4 medium zucchini, washed,trimmed and julienned
- 1 bunch green onion, thinly sliced about half way into green
- 4 -5 sprigs fresh oregano, finely chopped or 1 teaspoon dried oregano (*for variation, try using cilantro in place of the oregano)
- 4 cloves garlic, finely minced
- 1 cup grated monterey jack cheese
- salt and pepper
- olive oil, for sauteing
Recipe
- 1 combine all of the ingredients (except tortillas, cheese and oil) in a large bowl and mix thoroughly.
- 2 heat oil in sauté pan.
- 3 add vegetable mixture and cook until zucchini is just tender.
- 4 spoon 3 to 4 tablespoons of the vegetable mixture onto a tortilla.
- 5 sprinkle with cheese.
- 6 optional: add salsa, hot sauce or sour cream.
- 7 roll tortilla into a"wrap" and serve while warm.
- 8 i also made these last night using left over smoked turkey that we have and it was wonderful.
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