Fair Funnel Cakes

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 3 eggs
• 1/4 cup sugar
• 2 cups whole milk
• 3 2/3 cups all-purpose flour
• 1/2 teaspoon salt
• 2 teaspoons baking powder

Recipe

• 1 beat together eggs and sugar. add milk slowly and beat. add all dry ingredients, beat until smooth. pour batter in a funnel--hold the hole closed w/ your finger. next, remove finger and create designs while pouring it into the hot oil. be very careful! (2 inches of oil). turn onto.
• 2 other side until both sides are golden brown. drain on paper towels and sprinkle w/ powdered sugar. we also like to add cinnamon as well.
• 3 yummy!
• 4 ps -- i highly recommend you make a double batch!