" Margarita" Dip For Fresh Or Grilled Fruit

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 14
• 8 ounces cream cheese
• 1/4 cup frozen limeade concentrate, partially thawed
• 2 tablespoons orange juice
• 1/2 cup thawed cool whip topping

Recipe

• 1 beat cream cheese, limeade concentrate and orange juice in medium bowl with electric mixer on medium speed until well blended.
• 2 gently stir in cool whip topping.
• 3 cover.
• 4 refrigerate at least one hour.
• 5 serve with cut-up fresh fruit.
• 6 to grill fruit:.
• 7 peaches, nectarines and plums get a deep caramel-like flavor when cooked on the grill.
• 8 here's how to do it.
• 9 put pieces of fresh fruit on skewers.
• 10 use fruit that's just staring to soften, so that it stays firmly on the skewers.
• 11 sprinkle fruit with cinnamon or nutmeg.
• 12 place fruit on the grill for a minute to sear.
• 13 check the underside.
• 14 once it's golden with grill marks, turn it over to finish cooking.