Mozzarella Stuffed Turkey Meatballs
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- 1 lb ground turkey
- 1 cup dry breadcrumbs
- 1 tablespoon cayenne pepper
- 1 tablespoon garlic, minced
- 1 egg
- 4 ounces mozzarella cheese
Recipe
- 1 pre-heat over to 400f degrees.
- 2 cut mozzarella cheese into very small cubes.
- 3 mix breadcrumbs (i use pepperage farms herb crusted stuffing mix) and cayenne pepper in large bowl.
- 4 add 1 egg and minced garlic to breadcrumbs.
- 5 fold in ground turkey.
- 6 may need to add more breadcrumbs to desired texture.
- 7 roll meatballs to about 1 inch size.
- 8 make hole in each meatball and add small cube of mozzarella cheese to middle, then pinch meat around and roll to fully cover cheese.
- 9 place on lighty greased baking pan.
- 10 bake at 400f degrees for 15-20 minutes, or until meatballs fully cooked.
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