Southern Comfort Balls!

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 20
• 3 cups vanilla wafers, crushed
• 1 cup pecans, chopped fine
• 1 cup powdered sugar
• 3 tablespoons light karo syrup
• 2 1/3 tablespoons dark cocoa, special dark
• 1/2 cup southern comfort
• powdered sugar, for coating the cookies
• colored crystal sugar, for coating the cookies

Recipe

• 1 place wafers and pecans in food processor and pulse till crumbly.
• 2 add the next 4 ingredients and pulse till smooth.
• 3 shape into balls about 1 inch in diameter. using wet hands and cool kitchen so they don`t stick and for easy handling.
• 4 roll in powdered sugar and chill.
• 5 or if this method works for you try keeping finger and palms dusted with sugar while shaping cookies.
• 6 better if stored in an air tight container for at least a week!