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Tuesday, March 17, 2015

Spiced Cakeballs

Total Time: 2 hrs Preparation Time: 1 hr 30 mins Cook Time: 30 mins

Ingredients

  • 1 (18 1/4 ounce) box spice cake mix, prepared in 13-inch-9-inch pan according to directions on package
  • 4 ounces mascarpone cheese
  • 3 tablespoons buttercream frosting
  • 1 (5 ounce) bag emerald's pecan pie pecans, finely chopped
  • 3 cups chocolate chips
  • cinnamon sugar

Recipe

  • 1 after cake has cooled, transfer it to a large bowl and use a fork to break it into crumbs.
  • 2 mix in the mascarpone, buttercream frosting, and finely chopped glazed pecans.
  • 3 form cake mixture into 1-inch balls and store in refrigerator until ready to coat in chocolate.
  • 4 melt chocolate over a double broiler.
  • 5 dip the cakeballs into the chocolate and place on wax paper
  • 6 sprinkle with cinnamon sugar before chocolate sets.
  • 7 enjoy!

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