Stuffed Greek Tomatoes
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- 4 roma tomatoes
- 4 tablespoons chopped onions
- 8 greek olives
- 8 tablespoons crumbled feta cheese or 8 tablespoons goat cheese
- 8 slices cucumbers (thin slices)
- basil
- olive oil
Recipe
- 1 cut flat ends on top and bottom of tomatoes and then cut tomatoes in half, then seed with spoon to keep shell intact.
- 2 add 1/2 tbsp onions, 1 olive, 1 tbsp feta to each half.
- 3 drizzle olive oil over each half.
- 4 add 1 slice of cucumber to each half.
- 5 rip an appropriately-sized piece of basil and place on top.
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