The Best Chocolate Chip Cookies Ever

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• 2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 12 tablespoons unsalted butter, room temperature
• 1 cup packed brown sugar
• 3/4 cup sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 1/4 cups chocolate chips

Recipe

• 1 preheat oven to 350°f.
• 2 sift the flour, baking soda, and salt into a bowl and set aside.
• 3 in a stand mixer, cream the butter and the two sugars.
• 4 scrape down the bowl.
• 5 beat the eggs and vanilla in a small bowl.
• 6 add this to the butter mixture and blend well.
• 7 add the flour mixture until just mixed.
• 8 add the chocolate chips.
• 9 drop rounded tablespoons of cookie dough onto cookie sheets lined with parchment paper, about 2 inches apart.
• 10 cook for about 10 minutes.
• 11 the center of the cookies will appear to be slightly underbaked- do not overcook or the cookies will be crispy instead of chewy.
• 12 remove from the oven and allow to cool for a few minutes on the cookie sheet and then move to a wire cooling rack to cool completely.