Peanuts & Parmesan "nuts"

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 20
• 1/2 cup butter
• 1/2 cup flour, topped
• 1/2 cup freshly grated parmesan cheese
• 1/2 cup salty peanuts

Recipe

• 1 put everything except peanuts in your mixer and blend quickly together.
• 2 take out of the mixer bowl and blend in peanuts with your hands.
• 3 shape into lengths as thick as a finger directly on an oven tray on a parchment paper; chill for 1 hour or so.
• 4 slice into bite size pieces with a sharp knife.
• 5 bake in 200°c/390°f for about 10 minutes or until they are slightly golden.