Fried Cheese

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• 6 ounces gruyere cheese, cut into 1 inch cubes
• 2 eggs, well beaten
• 1/2 cup all-purpose flour
• 3/4 cup fine dry breadcrumb
• vegetable oil
• picante sauce (optional)

Recipe

• 1 dip cheese cubes into egg. dredge in flour, dip again in egg.
• 2 roll in bread crumbs; press firmly so crumbs adhere.
• 3 place on wax paper; chill 30 minutes.
• 4 deep fry cubes in hot oil (375f) until golden brown. drain. arrange on platter, serve immediately with picante sauce; if desired.