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Wednesday, May 6, 2015

Homemade Mozzarella Sticks!

Total Time: 3 hrs 1 min Preparation Time: 3 hrs Cook Time: 1 min

Ingredients

  • Servings: 4
  • 8 ounces mozzarella cheese
  • 3/4 cup corn flake crumbs
  • 1/2 teaspoon fines herbes
  • 2 beaten eggs
  • shortening (for deep fat frying) or cooking oil (for deep fat frying)

Recipe

  • 1 cut the cheese into 2 1/2" x 1/2" x 1/2" sticks.
  • 2 combine crumbs and fines herbes.
  • 3 dip cheese sticks into eggs, then roll into crumb mixture, coating evenly.
  • 4 repeat step 3 again, double dipping and coating evenly.
  • 5 be sure cheese is completely coated.
  • 6 chill 2 to 4 hours to set the coating.
  • 7 heat oil to 375°.
  • 8 fry the cheese sticks a few at a time.
  • 9 for 30 to 45 seconds or until golden brown.
  • 10 drain on paper towels.
  • 11 keep warm in 300° oven while frying remaining sticks.
  • 12 serve hot with marinara sauce or ranch dressing.

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