Parmesan Crisps
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- 1/2 cup flour
- 3 tablespoons butter or 3 tablespoons margarine, softened
- 1 egg yolk
- 2/3 cup grated freshly grated parmesan cheese
- 1 pinch salt
- 1 pinch cayenne pepper
- 1 pinch mustard powder
Recipe
- 1 rub together flour and butter in bowl with fingertips.
- 2 work in the egg yolk, cheese and remaining spices.
- 3 mix to make a dough ball. shape into a log.
- 4 wrap in foil or plastic wrap and chill for 10 minutes.
- 5 preheat oven to 400°f.
- 6 cut the log into very thin slices 1/8 inch to 1/4 inch and arrange on baking sheet.
- 7 flatten with a fork to make it pretty.
- 8 bake for 10 minutes until crisp but not browning.
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