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Friday, May 8, 2015

Popping Pepper Packs

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • Servings: 4
  • 4 red bell peppers
  • 1 bunch green onion
  • 1 bunch broccoli, cut into spears
  • 2 carrots, julienned into long strips
  • 1 cup fresh snow pea
  • 2 celery ribs, cut into strips (keep the leaves on)
  • 2 cups cooked chicken strips (any flavor)
  • 1/2 cup fat free blue cheese dressing
  • 1/4 cup reduced-fat sour cream
  • 2 teaspoons blue cheese, crumbled

Recipe

  • 1 slice tops off of pepper, remove seeds. slice 2 tablespoons of green onion, set aside.
  • 2 prepare veggies as noted above.
  • 3 cut the tops of the remaining green onions half way down, then cut the green portion several times in order to "spray" outwards.
  • 4 mix the salad dressing, sour cream, blue cheese and 2 tbsp green onion.
  • 5 place some of the dressing mix into the bottom of the red peppers.
  • 6 arrange veggies and chicken strips standing up inside of peppers.
  • 7 note: have fun with the preparation, arrange to look like the ingredients are "blooming" from the pepper! nice and colorful!

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