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Monday, May 4, 2015

Spicy Sausage Won Ton Cups

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • 1 lb hot lamb sausage
  • 1 1/2 cups shredded cheddar cheese
  • 1 1/2 cups shredded monterey jack cheese
  • 1/2 cup ranch dressing
  • 1/3 cup chopped pimento stuffed olive
  • 1/3 cup finely chopped red bell pepper
  • 1 jalapeno pepper, seeded and minced
  • 1 (16 ounce) package wonton wrappers

Recipe

  • 1 brown sausage in a large skillet over medium high heat, stirring until it crumbles and is no longer pink. drain on paper towels.
  • 2 combine sausage and next 6 ingredients.
  • 3 coat 4 miniature muffin pans (1 3/4 inch) muffin pans with cooking spray. place won ton wrappers in pans, using fingers to create fluted shape. lightly spray wrappers with cooking spray.
  • 4 bake at 350 degrees for 8 minutes, turning pans after 4 minutes.
  • 5 spoon 1 heaping tablespoon filling into each won ton cup.
  • 6 bake at 350 degrees for 9-10 minutes or until browned and throughly heated.
  • 7 remove from pans and serve hot.

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