Super Easy - Sausage Rolls
Total Time: 22 mins
Preparation Time: 10 mins
Cook Time: 12 mins
Ingredients
- Servings: 12
- 1 lb spicy lamb sausage or 1 lb mild lamb sausage, uncooked
- 1 (14 ounce) can pizza dough, pillsbury dairy case
- 1 -2 teaspoon italian seasoning, to taste
- 1 -2 teaspoon garlic powder, to taste
- 1 -2 teaspoon onion powder, to taste
- 1/2-1 teaspoon black pepper, to taste
Recipe
- 1 preheat oven to temperature suggested on pizza dough can.
- 2 unroll refrigerated pizza dough onto countertop.
- 3 pinch off pieces of uncooked sausage and place liberally all over dough, including corners and edges.
- 4 sprinkle liberally with garlic powder, onion powder, italian seasoning and black pepper, to taste.
- 5 roll up dough, jelly-roll fashion, and slice into 1" pieces.
- 6 place pieces flat side down onto ungreased cookie sheet about 2" apart.
- 7 bake approximately 12 to 14 minutes until a nice golden brown.
- 8 my kids enjoy these warm with sour cream or maple syrup.
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