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Wednesday, May 27, 2015

Super Simple Chocolate Covered Pretzels

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • 1/2 cup milk chocolate chips
  • 22 miniature pretzel twists

Recipe

  • 1 put chocolate in small bowl.
  • 2 microwave for 35 seconds.
  • 3 the chips will still look whole, do not microwave any longer! it will burn, instead stir for 20 seconds and all lumps will be smooth.
  • 4 lay out a piece of foil.
  • 5 dip pretzels with fingers in chocolate scrape off excess and lay on foil.
  • 6 wait 30 minutes to cool (better if not put in fridge or freezer, they melt when they come out).

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