Super Simple Chocolate Covered Pretzels
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- 1/2 cup milk chocolate chips
- 22 miniature pretzel twists
Recipe
- 1 put chocolate in small bowl.
- 2 microwave for 35 seconds.
- 3 the chips will still look whole, do not microwave any longer! it will burn, instead stir for 20 seconds and all lumps will be smooth.
- 4 lay out a piece of foil.
- 5 dip pretzels with fingers in chocolate scrape off excess and lay on foil.
- 6 wait 30 minutes to cool (better if not put in fridge or freezer, they melt when they come out).
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