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Sunday, May 3, 2015

Tequeños

Total Time: 1 hr 2 mins Preparation Time: 1 hr Cook Time: 2 mins

Ingredients

  • 2 cups of self-rising wheat flour
  • 2 whole eggs
  • 1/4 teaspoon salt
  • 2 teaspoons brown sugar
  • 1 tablespoon butter
  • 1 tablespoon corn oil
  • 1/4 cup tap water
  • 12 ounces farmer's cheese ( cheese)

Recipe

  • 1 -mix well all the ingredients.
  • 2 -cut the cheese into sticks of 1/2-inch x 1/2-inch x 2 - 2/16-inches.
  • 3 -roll out the dough very thin and make 1 inch wide x 8 inches longs tripes from the dough.
  • 4 -take one stripe of dough and wrap it over a stick of cheese onto a spiral form and dust them with flour.
  • 5 -fry the tequeños (cheese sticks) in a deep fryer for less than 2 minutes or until brown in color or when you see the cheese coming out.
  • 6 -refrigerate or freeze the unused tequeños as soon as possible.

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