Toasted Spiced Cashews

Total Time: 40 mins Preparation Time: 40 mins

Ingredients

• 1 1/4 lbs unsalted cashews (about 4 cups)
• 1 large egg , beaten slightly
• 1/4 cup sugar
• 4 teaspoons garam masala
• 1 1/2 teaspoons kosher salt
• 1/2-1 teaspoon cayenne pepper

Recipe

• 1 position oven rack to middle of oven and heat oven to 325°f.
• 2 in a large bowl, toss the cashews with the egg , coating the nuts evenly. add remaining ingredients and toss thoroughly to combine.
• 3 line a large rimmed baking sheet with parchment. spread the nuts on the baking sheet and roast, stirring every 5 minutes and breaking up clumps, until nicely browned, about 25 to 35 minutes.
• 4 break up any clumps again while the nuts are still warm.
• 5 cool and serve.