Toasted Turkey Sandwiches
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- 12 slices buttered french bread (1/2 in. thick)
- 6 slices cooked turkey (thin slices)
- 6 slices cooked ham (thin slices)
- 2 eggs, lightly beaten
- 1/2 cup milk
- 2 tablespoons butter
- 1/2 cup mayonnaise
- 1/3 cup whole berry cranberry sauce
Recipe
- 1 make six sandwiches, dividing turkey and ham evenly between bread slices.
- 2 in a shallow bowl, beat eggs and milk. dip the sandwiches, turning to coat both sides.
- 3 in a large skillet over medium heat, melt butter. brown sandwiches on both sides.
- 4 combine the mayonnaise and cranberry sauce; mix well. serve with sandwiches.
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