Ingredients
- Servings: 8
- 1 cup sour cream
- 1/2 cup salad dressing
- 1/4 cup finely chopped radish
- 1/4 cup finely chopped green onion
- 1/4 cup finely chopped green pepper
- 1 garlic clove, minced
- 2 teaspoons sugar
- 1 teaspoon salt
Recipe
- 1 combine all ingredients.
- 2 chill.
- 3 serve with assorted vegetables.
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