Hot Dog Kebabs
Total Time: 13 mins
Preparation Time: 10 mins
Cook Time: 3 mins
Ingredients
- Servings: 4
- 1 (13 ounce) can chunk pineapple, drained,reserve juice
- 2 tablespoons soy sauce
- 1 1/2 tablespoons dark brown sugar
- 1 tablespoon apple cider vinegar
- 6 hot dogs, cut into 36 pieces
Recipe
- 1 combine reserved pineapple juice, soy sauce, brown sugar and vinegar.
- 2 set aside.
- 3 arrange hot dog pieces and pineapple chunks on toothpicks (or skewers, if using broiler or grill).
- 4 place kebabs into microwaveable dish.
- 5 coat with sauce.
- 6 microwave on high for 1 1/2 minutes.
- 7 turn.
- 8 cook an additional 1 1/2 minutes.
- 9 if using grill or broiler, place skewers on rack over medium heat, baste with sauce while cooking.
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