Honey Mustard Chicken Fingers

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

• Servings: 5
• 1/2 cup hellmann's light mayonnaise
• 2 tablespoons hellmann's dijonnaise mustard
• 2 tablespoons honey
• 1 lb boneless skinless chicken breast half, cut into strips
• 1 1/2 cups finely crushed corn flakes

Recipe

• 1 preheat oven to 425. in medium bowl, combine hellmann's light mayonnaise, mustard and honey; reserve half for dipping.
• 2 add chicken to remaining half mayonnaise mixture; stir to coat, then roll in crumbs.
• 3 bake 10 minutes or until chicken is thoroughly cooked. serve with reserved honey mustard sauce.