Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1/3 cup miracle whip or 1/3 cup mayonnaise
- 3/4 cup pecans, finely chopped
- 1 cup green olives, drained and finely chopped
- 1/4 teaspoon pepper
Recipe
- 1 in a medium bowl, mix cream cheese and miracle whip until smooth.
- 2 by hand, add pecans, green olives and pepper and stir well.
- 3 refrigerate for 2 hours before serving.
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