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Friday, April 3, 2015

That Bean Dip

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 20
  • 1 jar great northern bean
  • 2 tablespoons olive oil
  • 1/2 cup chopped onion
  • 1 teaspoon minced garlic
  • 1 (7 1/2 ounce) can taco sauce
  • 1 tablespoon red wine vinegar
  • 1 teaspoon cumin
  • 1/2 cup shredded monterey jack cheese

Recipe

  • 1 in food processor, puree beans.
  • 2 in large skillet saute onion and garlic until tender.
  • 3 add bean puree, taco sauce, vinegar and cumin.
  • 4 mix well.
  • 5 add cheese, mix until melted and well mixed.
  • 6 serve warm with veggies, crackers or tortilla chips.

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