Homemade Pizza

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 2 (13 7/8 ounce) packages pizza crusts
• 1 lb italian sausage, cut into 1/4 inch pieces (casing removed)
• 2 (8 ounce) cans tomato sauce
• 8 ounces mozzarella cheese, thinly sliced
• 1/2 cup olive oil
• 1/4 cup parmesan cheese, grated
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 2 teaspoons oregano

Recipe

• 1 preheat oven to 400°f.
• 2 place each package of dough on a greased 15 x 12 inch baking sheet.
• 3 shape edges by pressing dough between thumb and finger to make a ridge.
• 4 spread one can tomato sauce on each pizza.
• 5 arrange 4 oz mozzarella on each pizza.
• 6 sprinkle over each pizza ¼ cup olive oil, 2 tbs parmesan cheese, ½ tsp salt, ¼ tsp pepper, and 1 tsp oregano.
• 7 place sausage on pizza.
• 8 bake at 400 degrees f for 25 to 30 minutes or until crust is browned.