Jello Fresh Fruit Parfaits

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

• Servings: 6
• 1 cup fresh fruit
• 3/4 cup boiling water
• 1 (3 ounce) package any flavor jello gelatin
• 1/2 cup cold water
• ice cube
• 3/4 cup thawed cool whip

Recipe

• 1 divide fruit among 6 parfait glasses.
• 2 stir boiling water into gelatin in medium bowl at least 2 minutes until completely dissolved. mix cold water and ice cubes to make 1 1/4 cups. add to gelatin, stirring until slightly thickened. remove any remaining ice. measure 3/4 cup of the gelatin; pour into parfait glasses. refrigerate 1 hour or until set but not firm (gelatin should stick to finger when touched and should mound).
• 3 stir whipped topping into remaining gelatin with wire whisk until smooth. spoon over gelatin in glasses.
• 4 refrigerate 1 hour or until firm.
• 5 (listed cooking time is actually refrigeration time).