Lemon & Sage Chicken Bites

Total Time: 35 mins Preparation Time: 30 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 8 ounces chicken breasts, sliced
• 2 lemons, juice and zest of, grated
• 1 tablespoon fresh sage, chopped
• 2 tablespoons olive oil
• 5 ounces dried breadcrumbs
• 4 tablespoons vegetable oil
• fresh ground black pepper

Recipe

• 1 place the chicken breast pieces into a bowl. add the lemon zest and juice, sage and olive oil.
• 2 stir well and leave to marinate for 20 mintues.
• 3 season the breadcrumbs, place on a plate, then roll the lemon chicken pieces in the breadcrumbs until well coated.
• 4 heat the oil in a large frying pan, fry the goujons for 2-3 minutes on each side until golden brown.