Quick Garlic Biscuits
Total Time: 13 mins
Preparation Time: 5 mins
Cook Time: 8 mins
Ingredients
- 1 (6 count) can biscuit dough
- 1/4 cup butter, softened
- 1 1/2 teaspoons garlic powder
- 1 teaspoon dried parsley
- parmesan cheese
Recipe
- 1 preheat oven to 350f, line 2 baking sheets with foil.
- 2 on a lightly floured surface, roll out the biscuits to about 1/4-inch thickness, and spread them out on the baking sheet.
- 3 in a small bowl, stir together the butter, garlic powder, and parlsey and evenly spread it out on the tops of the biscuits.
- 4 sprinkle with parmesan cheese and baking for 6-8 minutes or until golden brown.
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