So Easy And Tasty Apple Streusel

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 3 large fall apples (cortland or mcintosh are both great)
• 1/2 cup sugar
• 1 teaspoon cinnamon
• 1/4 teaspoon pure vanilla extract
• 1/4 cup cold butter (4 tbls. or 1/4 cup)
• 1/2 cup flour
• 1/3 cup sugar
• 1/2 teaspoon cinnamon
• 1/8 teaspoon ground nutmeg (optional)

Recipe

• 1 preheat oven to 350°.
• 2 grease the bottom only of a small (4 cups or so) casserole dish. peel and core the apples, slice and place in a bowl. top with sugar, cinnamon and vanilla, toss to coat. set aside while preparing topping.
• 3 make the streusel by cutting the cold butter into a bowl, adding flour, sugar, cinnamon, and nutmeg, if using. rub it through your fingers until the streusel is a coarse, sandy/pebbly texture.
• 4 put the seasoned apples into the pan, top generously with the streusel, and bake at 350° about 30 minutes, or until the streusel is golden brown and the apple is starting to bubble up through the topping.
• 5 serve and enjoy!