Honey Taffy

Ingredients

• 3 cups granulated sugar
• 1 cup whipping cream
• 1 cup honey
• 1 tablespoon butter
• 1/8 teaspoon salt

Recipe

• 1 combine ingredients in large,heavy saucepan.
• 2 bring to boil over medium heat,stirring constantly.
• 3 continue stirring and cook until mixture reaches soft crack stage (270 degrees on candy thermometer).
• 4 pour mixture onto cool,buttered surface (a large cookie sheet works).
• 5 allow to cool slightly,until it can be handled comfortably.
• 6 here is the fun part,butter your hands,find a partner,pull and twist taffy into ropes, until it lightens in color.
• 7 break ropes into pieces about 2 inches long.
• 8 wrap pieces in waxed paper and twist ends.