Jello Ribbon Cubes

Total Time: 2 hrs 30 mins Preparation Time: 2 hrs 30 mins

Ingredients

• 2 (3 ounce) packages green jell-o (or your preference)
• 2 (3 ounce) packages red jell-o (or your preference)
• 6 (1/4 ounce) envelopes knox gelatin
• 1 (14 ounce) can eagle brand condensed milk

Recipe

• 1 grease a 9 x 13 inch baking dish with mayonnaise.
• 2 jello mixture: mix 1 package green jello with 1 envelope of knox gelatin, add 1 cup hot water.
• 3 pour in baking dish and refrigerate for at least 20 minutes.
• 4 milk mixture: dissolve 2 packages knox gelatin with¼ cup cold water, then add¾ cup hot water.
• 5 in another bowl, mix the can of eagle brand milk with 1 cup boiling water, then add this to the knox mixture.
• 6 divide this mixture into 3 equal parts (about 1 cup each).
• 7 after your first jello layer has set, pour 1 part of the milk mixture over it and refrigerate for at least 20 minutes.
• 8 immediately mix one package of red jello with knox gelatin and 1 cup hot water and set aside to cool.
• 9 alternate your layers green, , red, , etc.
• 10 ;letting each layer set for at least 20 minutes.
• 11 chill well, then cut into small cubes and eat with fingers.
• 12 if any mixture starts to gel before time to pour it, put the bowl into another bowl of warm water.
• 13 do not pour any mixture over another layer while it’s still warm, cool first.
• 14 cut into one inch squares.
• 15 place on a platter.