Speedy Chicken Satay
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 8 ounces cooked chicken breasts, cut into strips
- 1/2 cucumber, deseeded, cut into batons
- 3 teaspoons clear honey
- 2 teaspoons light soy sauce
- 6 tablespoons crunchy peanut butter
- 1 teaspoon gingerroot, peeled and finely grated
- 1 teaspoon cilantro, chopped
- 5 ounces plain yogurt
- 1/2 lime
Recipe
- 1 for the sauce, mix the peanut butter in a small bowl with 2 tablespoons cold water. stir in the soy sauce, honey and grated ginger, then add a squeeze of lime juice. stir the yogurt and chopped cilantro into the sauce, reserving a few leaves for a garnish.
- 2 serve with the satay sauce with cocktail sticks for easy dipping.
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