Herbed Deviled Eggs
Total Time: 25 mins
Preparation Time: 25 mins
Ingredients
- Servings: 12
- 6 hard-cooked eggs
- 2 tablespoons minced chives
- 2 tablespoons plain yogurt
- 2 tablespoons mayonnaise
- 1 tablespoon chopped fresh tarragon
- 1 tablespoon minced parsley
- 2 1/2 teaspoons prepared mustard
- 1 teaspoon snipped fresh dill
- salt and pepper
Recipe
- 1 cut cooked eggs in half lengthwise, remove yolks and set whites aside.
- 2 in a small bowl, mash yolks.
- 3 add remaining ingredients.
- 4 fill with the yolk mixture and refrigerate until serving.
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