Low Carb Decadent Deviled Eggs
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 3
- 6 eggs, hard cooked
- 1/2 cup mayonnaise
- 2 teaspoons dijon-style mustard
- 1 teaspoon fresh chives, snipped
- 1 (6 -6 1/2 ounce) can crabmeat, drained (remove cartilage if necessary)
- salt
- pepper
- fresh chives (optional)
- low-carb salad dressing (optional)
Recipe
- 1 half the eggs lengthwise and remove yolks.
- 2 set whites aside. place yolks in a bowl; mash with a fork. add mayonnaise, mustard and the chives; mix well. stir in the crabmeat. season with salt, and pepper.
- 3 stuff egg halves with the crab mixture. garnish with additional chives if desired. serve with tossed greens, and low carb dressing.
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