New Zealand Mayonnaise

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 8
• 3 eggs, beaten
• 1 cup vinegar (scant cup)
• 1 cup sugar (heaped cup)
• 3 teaspoons flour (heaped cup)
• 3 teaspoons mustard
• 3 teaspoons salt
• 1 1/2 cups water
• 1 tablespoon butter

Recipe

• 1 mix together all ingredients except butter.
• 2 add butter and place in double boiler.
• 3 stir occasionally.
• 4 chill before serving.