Stuffed Mushrooms With Bacon & Sausage

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 3
• 6 large button mushrooms
• 6 slices pepper bacon
• 4 ounces ground sausage
• 1 ounce onion
• 1 ounce bell pepper
• 1 ounce butter

Recipe

• 1 trim each mushroom foot so that they are flat.
• 2 finely dice veggies and mix with sausage.
• 3 on the tops of each mushroom place a tablespoon of the mixture.
• 4 wrap the bacon around the tops and use it to secure the stuffing mixture on top of the mushrooms.
• 5 pin with toothpick if needed.
• 6 grill and brush lightly with butter.