Spur Of The Moment Meatballs

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb hamburger
• 2 eggs, slightly beaten
• 3 tablespoons onions, chopped
• 2 tablespoons whipping cream
• 1 large hamburger bun, crumbled finely
• 2 tablespoons italian seasoning
• 1 tablespoon kosher salt
• 2 teaspoons black pepper
• 1/2 teaspoon lemon pepper
• 1 tablespoon minced garlic
• 2/3 cup v 8 vegetable juice

Recipe

• 1 preheat oven to 350'.
• 2 lined a baking sheet with foil and lightly spray with pam.
• 3 place hamburger bun in food processor and blend to make bread crumbs.
• 4 place breadcrumbs in large bowl and add all dry ingredients. stir to combine.
• 5 add hamburger meat,whipping cream,onion,eggs and v8 juice. mix well.
• 6 form into 2" meatballs and place on foil.
• 7 bake in oven 30 to 40 minutes or until lightly brown and no longer pink inside.