Finger Jello
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 48
- 2 packages knox unflavored gelatin
- 1 (6 ounce) package jello gelatin
- 2 1/2 cups water
- 1/4 cup sugar
Recipe
- 1 spray 9x13" pan with pam.
- 2 dissolve unflavoured gelatin in 1 cup cold water and set aside.
- 3 in saucepan, bring 1 cup water to boil.
- 4 add jello and sugar.
- 5 bring to a boil and remove from heat.
- 6 add gelatin mixture and stir.
- 7 add 1/2 cup cold water and let set.
- 8 when it is set, you can easily cut it into squares.
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