" Loaded " Deviled Eggs

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 12 large eggs (hard-boiled, cooled & halved)
• 6 slices bacon (cooked crisp & crumbled)
• 2 teaspoons fresh chives
• 2 teaspoons vinegar
• 2 tablespoons finely shredded mild cheddar cheese
• 1/4 cup sour cream or 1/4 cup buttermilk
• paprika

Recipe

• 1 transfer egg yolks from halves to mixing bowl & combine with remaining ingredients.
• 2 add the sour cream or buttermilk last & use more as needed to reach desired smoothness.
• 3 spoon yolk mixture into halves. the bulk will have grown substantially, so pile it high & "dust" with a sprinkle of paprika.