Tomatoes, Feta And Black Olives Bruschetta

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• Servings: 24
• 2 cups tomatoes, seeded, diced (around 3 tomatoes)
• 1/2 cup feta cheese, crumbled
• 1/4 cup black olives, in oil, drained and chopped
• 2 tablespoons fresh chives, chopped
• 2 tablespoons extra virgin olive oil
• 24 slices baguette, toasted, cut in 1/2 inch thick
• salt and pepper

Recipe

• 1 in a bowl, mix tomatoes, feta, olives, chive and oil. add salt and pepper.
• 2 brush toasted slices of baguette with olive oil. spread the topping on the slices. and it's ready to serve.